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Multifunctional electric noodle machine
Multifunctional electric noodle machine
  • Type B touch
  • Type D button
  • US
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$ 168.00

$ 94.00

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Product Details

Multifunctional small electric noodle machine noodle pressing machine vegetable dumpling wrapper 160W noodle rolling machine

Product describe:


Body material: ABS


Colour White


Number of dies: 9


Dumpling Mold: 3


Power: 180W


Function: make noodles, make noodles, dumpling wrappers, colorful noodles


Capacity: 1.32 (600g)


Speed: 60-70


Switch: mechanical switch


Scope of application: make fresh pasta, spaghetti or macaroni and other kinds of noodles



Characteristics:


1. It shouldn't take hours to make homemade noodles. Just add flour to the mixing bowl, start the kneading function, and then slowly add liquid while kneading the dough.


2.10 Prepare 2-3 servings of noodles (1 lb) in 10 minutes. After the noodles have been squeezed, they can be immediately cooked in boiling water for 90-120 seconds. Unlike hand rolled noodles, these noodles do not need to be dried before cooking.


3.9 different styles of noodles. Prepare homemade pasta, spaghetti, macaroni and more. Let the kids participate in dinner tonight, pick the noodle shape they want and let them participate.


4. Additional dumpling molds can be used to make dumpling skins and upgrade to dumplings, multi-functional molds


5. All parts can be disassembled and cleaned. It is recommended to dry the dough on the parts first to facilitate subsequent quick cleaning.



Precautions:


1. Pinch open the lid, not too much force, otherwise it may damage airtightness.


2. Press the icons to select the mode and start, you will hear a "click" sound when you click them.


3. Please pour water slowly through the water inlet. The eggs must be mixed with water before being poured.


4. Do not use with mixed vegetables, only with vegetable juice.


5.1 servings: 1 cup flour, 95 ml water or egg mixture


6.2-3 servings: 2 cups flour, 190 ml water or egg mixture


The crumb is able to squeeze the ideal dough, don't worry about it too dry

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